I love homemade cinnamon rolls. I don't love making them. I'm not patient enough to wait for all the rising. Enter cinnamon rolls made without yeast! Yay! These babies were made using baking soda and baking powder instead. And oh my sweet, cream cheese frosting were they delicious.!!
This is how Tay and I spent our morning on Christmas Eve. Daddy had to work for a while in the morning and Ben went along. So, we made super fast cinnamon rolls and when they got home we ate them and opened presents with just our little family since we spent all Christmas Day at my Grandma and Grandpa's house.
This was the leftover mess after all the presents were opened. It was great fun while it lasted. I'm always excited for the kids to open presents but then when it comes time to open them I almost want to wait a little longer because I know that once it's over it will be a whole year before we get to do it again. My favorite saying of the day was from Tay after he opened one of his presents he said ,"OH! You shouldn't have!" Hahaha! They melt my heart.
Cinnamon rolls and ooey-gooey frosting,
xoxo Heather
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